This morning I sent Graham a link to an article about barbecued spare ribs on the Cooking For Engineers blog, in an “out of interest, have you seen” kind of way. So I wasn’t expecting to come home to the full works wonderfully prepared on our new barbecue.

They were fantastic, extremely tender and very spicy. Yummy! Thanks Graham!

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  1. Leaving on a Jet Plane » Ribs Said,

    June 1, 2008 @ 5:59 pm

    […] [From Ribs] […]

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